red rock casino restaurant hell's kitchen winner

He worked at Araxi Restaurant in Whistler, British Columbia for several months.

This San Diego, California resident was 32 when he won the sixth season of “Hell’s Kitchen” on October 13, 2009. After leaving there, he began his own company, Back From Hell Catering, and worked at the Gnarly Surf Bar & Grill in the Sunshine state. As with Machamer, he prize was downgraded and he took up a position as a sous chef at the Fornelletto in the Borgata Hotel Casino in Atlantic City, New Jersey. This Edgewater, Florida resident was only 23 when he won the fifth season of “Hell’s Kitchen” on May 14, 2009. After training to be sommelier at the Culinary Institute in Greystone, she worked at B Cellars Vineyards & Winery and currently manages the Caldwell Vineyard in Napa. For the past decade, she has worked in California first at London in West Hollywood and then at Bouchon Bistro in Yountville. As the first student to win, her prize was downgraded from executive to senior chef.

Louis, Missouri resident was 25 when won the fourth season of “Hell’s Kitchen” on July 8, 2008. Since leaving there, he has worked as an executive chef at Ben’s Next Door in the nation’s capital, taught a course at Stanford and written the bestselling “44 Things Parents Should Know about Healthy Cooking for Kids”. He chose to work at the Terra Verde restaurant in the Green Valley Ranch casino in Henderson, Nevada for one year. This Spotsylvania Courthouse, Virginia resident was 30 when he won the third season of “Hell’s Kitchen” on Aug. She has since returned to Long Island, working as the head chef at three restaurants: Monteray, Jellyfish and, most recently, Schafers in her hometown. For her prize, she chose to be the senior chef at the Terra Rossa restaurant at the Red Rock Casino in Las Vegas, Nevada. This Port Jefferson, New York resident was 25 when she won the second season of “Hell’s Kitchen” on Aug. He subsequently moved to Arizona where he runs Skull and Cleavers, a knife company, and teaches cooking. He opted to work with Ramsay in London but later declined to become head chef at the exclusive Standard hotel in Los Angeles. This Fort Collins, Colorado resident was 27 when he won the first season of “Hell’s Kitchen” on Aug.

After reading our recaps of their post-show resumes, be sure to vote in our poll as to your favorite from all 17 seasons.

Red rock casino restaurant hell's kitchen winner